CATERING

Masterpiece Deli now has a catering/boxed lunch program for office lunches or breakfasts, customer appreciations, networking gatherings, and other occasions. We’ve re-worked many of our classic sandwiches and salads so that they make the trip from us to you without sacrificing an ounce of deliciousness.

BREAKFAST

Served on a choice of bagel (plain or everything) or English muffin. Scrambled heirloom egg*. Choice of cheddar, Swiss, pepperjack, American, or provolone cheese.

SANDWICHES — 6

NO. 1 - Denver Bacon Co. bacon — 6

NO. 2 - Breakfastsausagepatty — 6

NO. 3 - Sautéed wild mushroom — 6

NO. 4 - Taylor Pork Roll — 6

NO. 5 - Black Forest Ham — 6

NO. 6 - Mesquite Smoked Turkey — 6

NO. 7 - Pastrami — 6

NO. 8 - Corned Beef — 6

NO. 9 - Sautéed Spinach or Arugula — 6

NO. 10 - Tomato (hot/cold) — 6

NOOSA YOGURT, FRUIT AND GRANOLA — 6

OATMEAL, SEASONAL FRUIT — 6

with seasonal fruit

GRAVLOX — 8

with bagel, cream cheese, tomato, capers and red onion

FRESH FRUIT SALAD — 6

pint

SANDWICHES / BOXED LUNCH

Choose one side: Zapp’s potato chips (Regular, Voodoo, Crawtator and Creole Onion), pasta salad or cole slaw. Also includes a rotating dessert item.

WHITE TRUFFLE EGG SALAD — 11

Hard boiled egg, white truffle oil, red onion, capers, romaine on white bread

SMOKED TURKEY — 12

Mesquite turkey breast, French brie cheese, seasonal pears, arugula, cranberry honey on wheat bread

ITALIAN — 16

Mortadella, capicolla, salami, pepperoni, Parma prosciutto, provolone cheese, red onion, tomato, arugula, vinegar, oil, and black pepper on a hoagie roll

ROAST BEEF — 13

Roast beef*, piquillo peppers, arugula, red onion, provolone, house made horseradish sauce on rye bread

VEGGIE — 10

Hummus, tomato tapenade, cucumber, red onion, sprouts, tomato, piquillo peppers, and banana peppers on a hoagie roll

HAM — 13

Ham, Swiss, arugula, red onion, mayo, brown mustard, sliced pickles on a potato roll

SANDWICH TRAYS

Our catered sandwiches can also be presented on trays, 8 sandwiches fit on a tray. The trays will come with sides and desserts served family style.

SOUPS & SALADS

Salads come with a dessert. No dessert with a Side or Family Style salad.

ARUGULA — 12

Baby arugula, blue cheese, candied walnuts, red onion, granny smith apple and red wine vinaigrette

SPINACH — 12

Baby spinach, Denver Bacon Co. bacon, egg, red onion, grilled cheese croutons and bacon apple cider vinaigrette

COBB — 12

Romaine, blue cheese, piquillo peppers, red onion, pepitas, egg*, Denver Bacon Co. bacon, tomato, cucumber and house made ranch dressing

GREEK — 12

Romaine, piquillo peppers, banana peppers, garbanzo beans, Greek olives, red onion, cucumbers, tomato, feta, crunchy pita

SIDE SALAD — 5

Mixed greens, red onion, tomato, cucumber, choice of dressing (ranch, Greek, bacon apple cider vinaigrette, red wine vinaigrette, balsamic & oil)

+ DENVER BACON CO. BACON — 2.5

+ SAUTÉED WILD MUSHROOMS — 2.75

+ BLUE CHEESE — 1.75

+ POACHED SHRIMP — 4

+ ROASTED CHICKEN — 3

+ BLACKENED TOFU — 3

+ SEARED TUNA — 7

FAMILY STYLE SALADS — 30

serves 4-6 people

TOMATO BISQUE (10 oz bowl) — 5

TOMATO BISQUE (Quart) — 15

serves 3-4 people

DRINKS

ASSORTED BEVERAGES — 3.5

soda, juices, water

COFFEE — 3

per person

DESSERTS

COOKIE — 2

Fresh baked chocolate chip

DBC CARAMEL PER PIECE — 1.5

BOX OF 10 DBC CARAMELS — 12.5

Sweet, smoky and salty bits of bacon covered in caramel